Last week Len and I went on a picnic at Three Oaks Recreation Area. A hubbub of activity, it was packed! People were swimming, sunbathing, boating, and fishing—all with the common focus on picnicking.
We saw all manner of picnic styles: from bags of take out, to gourmet grilling, and everything in-between; there was even a group who had their picnic catered. People were relaxed on a blankets, in lawn chairs, and at picnic tables; clearly enjoying their picnics.
All the while we were surrounded by flowers—gorgeous, purple-ice-cream-cone-looking flowers. My friend, Sandi, told me that they’re known as Blazing Star (Liatris Spicata). They definitely added to the festive ambience.
For me, a picnic’s not a picnic unless there’s watermelon involved.
In your eyes, what food makes a picnic a picnic?
“Whatever you are not changing, you are choosing.”
— Laurie Buchanan
© 2012 Laurie Buchanan– All Rights Reserved